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For PICK-UP or CURBSIDE please cal l 203-861-6400 |
| APPETIZERS | |
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Bavarian Soft Pretzel cheddar-mustard ale sauce |
$10.00 |
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Chicken Wings (6) Choice of: Korean BBQ OR Buffalo |
$10.00 |
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Chicken Wings (12) Choice of: Korean BBQ OR Buffalo |
$20.00 |
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Smokey Chicken Quesadilla cotija cheese, cherry pepper aioli |
$15.00 |
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Vegetable Flatbread cauliflower-goat cheese puree, caramelized onions, fresh tomato, salsa verde |
$15.00 |
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Pesto Mac & Cheese -Voted “BEST Mac-Cheese” 2017 & 2018 Mac & Chili Festival cave aged cheddar, housemade pesto, crispy bread crumbs |
$13.00 |
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Crispy Cauliflower cherry pepper aioli, scallions |
$11.00 |
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Sweet Potato Clam Chowder smoked bacon, fresh clams |
$10.00 |
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Tuna Tartare Nachos grilled pineapple salsa, wasabi crema, crispy wontons, citrus soy glaze |
$17.00 |
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Short Rib Spring Rolls Korean BBQ sauce, cabbage slaw, sesame vinaigrette |
$14.00 |
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SALADS Add: Chicken • 7 Steak • 10 Salmon • 9 Jumbo Shrimp • 3 (each) Seared Tuna • 9 |
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Organic Field Greens cherry tomatoes, julienne carrots, dried cranberries, blue cheese, balsamic vinaigrette |
$11.00 |
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Caesar Salad romaine, parmesan cheese & garlic croutons |
$12.00 |
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Chopped Salad romaine, apples, dry cranberries, spiced almonds, goat cheese, sherry vinaigrette |
$14.00 |
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Kale Salad chickpeas, spiced pecans, parmesan cheese, peppadew peppers, creamy ginger vinaigrette |
$14.00 |
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Cobb Salad baby spinach, grilled chicken, crispy bacon, tomato, avocado, chopped egg, blue cheese, sherry vinaigrette |
$18.00 |
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Quinoa Salad roasted butternut squash, feta, arugula, toasted pumpkin seeds, honey vinaigrette |
$14.00 |
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BURGERS / SANDWICHES Served with: Hand Cut Fries
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The Ginger Man Burger on a toasted English muffin Add-ons: Cheddar, Swiss or American Cheese $1.5 Sauteed Mushrooms or Caramelized Onions $1 / Bacon $2 |
$18.00 |
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Bacon Jam Burger house blend, bacon-onion jam, white cheddar, on a toasted English Muffin |
$20.00 |
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Turkey Burger guacamole, pepper-jack cheese on a toasted English Muffin |
$20.00 |
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Nashville Hot Chicken Sandwich crispy chicken, house-made pickles, whole grain mustard cole slaw, served on sourdough |
$18.00 |
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Grilled Steak Wrap Pepper Jack cheese, ranch, lettuce, peppers, onions |
$19.00 |
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Crispy Codfish BLT beer battered cod, bacon, lettuce, tomato, cherry pepper aioli, on toasted sourdough |
$16.00 |
| ENTREES | |
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Fish & Chips hand cut fries and cole slaw |
$23.00 |
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Half Chicken half chicken, mashed potatoes, brussels sprouts, cherry pepper-lemon sauce |
$27.00 |
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14oz. New York Strip Steak Frites truffle parmesan french fries, balsamic glaze |
$36.00 |
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Pan-Roasted Atlantic Salmon grilled asparagus, herb risotto, charred tomato vinaigrette |
$28.00 |
| KIDS | |
| Baked Mac & Cheese | $8.00 |
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Grilled Cheese fries or broccoli |
$10.00 |
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Chicken Fingers fries or broccoli |
$9.00 |
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Grilled Steak fries or broccoli |
$12.00 |
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Grilled Salmon fries or broccoli |
$12.00 |
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SUNDAY BRUNCH Served 12PM - 3PM SUNDAY ONLY |
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Avocado Toast Sourdough bread, avocado, 2 Sunny-side up eggs, served with home fries |
$14.00 |
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Eggs Benedict Served on an English Muffin with Canadian bacon, hollandaise sauce & home fries |
$17.00 |
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Chocolate French Toast Warm chocolate sauce, whipped cream, served with bacon |
$15.00 |
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Ginger Man Omelette Ham, green peppers, onions, mushrooms & cheddar cheese served with home fries and sourdough toast |
$18.00 |
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Steak and Eggs Grilled marinated skirt steak, 2 eggs any style served with home fries |
$22.00 |
